Update Your Bookmarks – Steph Cooks is moving!

I’ve spent the last few weeks creating a website, and I’m happy to say that stephcooksfood.com is ready to go! From here on out, I’ll be posting over there, so please update your bookmarks. If you are subscribed to this blog by e-mail or RSS, you can update your subscription by rolling over the “Subscribe [...]

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Quick Spiced Grape Jam

I got a bunch of local grapes last week from Greenling, but they weren’t very sweet and were full of seeds. So, I had to find a way to cook them, and fast, before they went bad. This jam is not only quick and easy (it took less than 25 minutes to make), but has [...]

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Chicken-Orzo Soup

I have a sick toddler at home right now, so this weekend I took a stab at creating my own version of chicken noodle soup. I used whole-wheat orzo pasta for easy scooping (I hate it when the noodles are so long they fall off of the spoon), and added several vegetables I had in [...]

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